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Food Product Design Delivers practical, use-it-now, take-it-to-the-bench editorial for R&D professionals in the food industry who develop products for retail, foodservice and functional food markets.

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-> Food Product Design is complimentary to qualified professionals.
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5. For which of the following applications are your products/services used?
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6. Do you plan to introduce a new product or expand an existing product line in the next 24 months? Yes     No
7. Which of the following products do you buy, specify, recommend or influence the purchase of for your company? (select all that apply)
Ingredients Packaging Materials and/or Equipment
Nutritional Ingredients QA/QC Instrumentation & Software
Flavors None of the above
8. In the performance of your job, in which of the following functions are you involved? (select all that apply)
Research & Development Purchasing
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